Each year at the annual Trends Conference, a team of educators is recognized for their demonstrated ability to combine leadership and teamwork to impact learning, student performance, and student outcomes.

Kent Career Tech Center (KCTC) Hospitality Instructors were nominated for their work in developing a collaborative and innovative partnership between Ferris State University (FSU) and the Kent Career Tech Center, benefiting the Culinary Arts students at these institutions.  They will be recognized for their accomplishments on Thursday morning, October 16, at the Grand Traverse Resort & Spa.

Watch this video of Julie Doyle, Coordinator of the Hospitality Management Program at FSU, talking about the wonderful educational partnership that has developed between KCTC and FSU.

Congratulations to the Hospitality Program for providing exemplary learning experiences to students and continued commitment and dedication to career and technical education.

To learn more about the Kent Career Tech Center Hospitality Early College and Fellowship Program with Ferris State University, CLICK HERE.